Holstein Housewares' Creative Skull-Shaped Pancakes Recipe
Cast a spell with our 12-inch Crepe Maker as you create shaped treats, ideal for enchanting your guests during spooky gatherings.
Ingredients:
- 1 cup all-purpose flour
- 2 tablespoons granulated sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons unsalted butter, melted
- Cooking spray or additional butter for greasing the Crepe Maker
Instructions:
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Preheat the 12-inch Crepe Maker and set it to a medium heat setting.
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In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
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In a separate bowl, whisk together the milk, egg, and melted butter.
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Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; it's okay if there are a few lumps.
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Grease the heated Crepe Maker lightly with cooking spray or butter.
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Pour a ladleful of the pancake batter onto the Crepe Maker, forming a rough circle.
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Use a squeeze bottle or a piping bag filled with batter to carefully draw the outline of a skull. Start with the eyes and nose, then create the skull's distinctive features.
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Allow the pancake to cook until bubbles form on the surface and the edges look set, then carefully flip it with a spatula.
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Cook the other side until it turns golden brown.
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Once cooked, carefully transfer the pancake to a plate.
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Serve your spooky and delightful Skull-Shaped Pancakes with your favorite toppings such as fresh fruits, whipped cream, or maple syrup.
Enjoy your delicious and creatively shaped pancakes, perfect for adding a playful touch to your Halloween breakfast or brunch with Holstein Housewares' 12-inch Crepe Maker!